Hybrid Conferencee

International Conference on Food Waste and Climate Change Solutions (ICFWCCS - 26)

21st - 22nd September 2026 | Miami, USA

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Conference Notifications:

"Be sure to check this section regularly for all Research Plus International Conference updates. We’ll keep you informed about deadlines, event details, and more important notifications."

Call for Papers Extended:
"The deadline for full paper submissions has been extended for the Research Plus International Conference in Miami. Submit your research by today to participate in one of the top conferences."
Certificate of Presentation:
"Present your research and receive a Certificate of Presentation to recognise your valuable contribution to the conference."
Abstract Submissions Open:
"Abstract submissions for the Miami event are now open! Don’t miss the chance to present your research. Submit now."
Networking with Global Experts:
"Engage with researchers and professionals from around the world at the Miami conference. Build collaborations and gain insights from leading experts."
Keynote Speaker Sessions:
"Don’t miss our Keynote Sessions in Miami, featuring global leaders and innovators sharing their knowledge."
Best Paper & Best Paper Presentation Award:
"Submit your paper and stand a chance to win the Best Paper Presentation Award. The winner will be recognized at the conference in Miami."
SDG-Inspired Conference Focus:
"Our conference will highlight research that addresses global sustainability, inclusive education, and solutions for environmental challenges."

Call for Paper

The ICFWCCS aims to explore emerging trends and future directions in research and innovation. It provides a collaborative platform for researchers and professionals to share ideas that shape the future of their respective domains.

The conference highlights advancements in Food Waste, encouraging innovative, solution-oriented research that addresses global challenges and technological evolution.

Authors are invited to submit papers addressing, but not limited to, the following areas:

01
Food waste and climate change solutions
02
Impact of climate change on food systems
03
Innovative practices for waste reduction
04
Food waste and greenhouse gas emissions
05
Role of policy in climate adaptation
06
Food waste in the context of sustainability
07
Consumer behavior and climate impact
08
Technological solutions for food preservation
09
Food waste and energy recovery
10
Community strategies for waste reduction
11
Food waste and environmental health
12
Best practices in food waste management
13
Food waste and agricultural resilience
14
Impact of food waste on ecosystems
15
Food waste education and outreach
16
Corporate strategies for waste reduction
17
Food waste in urban planning
18
Future of food systems and waste
19
Food waste and social responsibility
20
Research on food waste reduction methods