International Conference on Food Science, Food Safety Hazard and Management (ICFSFSHM - 27)

This track will explore innovative technologies and methodologies that enhance food safety protocols. Emphasis will be placed on the integration of digital tools and real-time monitoring systems in food production.

This session will examine the impact of food labeling on consumer choices and public health. Discussions will focus on regulatory frameworks and the effectiveness of labeling in promoting food safety.

This track will address the challenges posed by pesticide residues in food products and their implications for health. Researchers will present findings on detection methods and risk assessment strategies.

This session will delve into the principles and practices of quality control within food processing systems. Participants will discuss methodologies for ensuring food safety and minimizing risks throughout the supply chain.

This track will focus on the intersection of food security and health, particularly among children and marginalized groups. Presentations will highlight strategies to mitigate food insecurity and its health impacts.

This session will explore the physical, chemical, and biochemical factors that contribute to food deterioration. Researchers will discuss methods to enhance food stability and shelf life.