Hybrid Conferencee

International Conference on Food Safety and Antimicrobial Resistance (ICFSAR - 27)

5th - 6th May 2027 | Santiago De Cali, Colombia
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Expand the Academic Reach of Your Research - a Q1-ranked and Scopus-indexed journal publication opportunity

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Conference Notifications:

"Be sure to check this section regularly for all Research Plus International Conference updates. We’ll keep you informed about deadlines, event details, and more important notifications."

Call for Papers Extended:
"The deadline for full paper submissions has been extended for the Research Plus International Conference in Santiago De Cali. Submit your research by today to participate in one of the top conferences."
Certificate of Presentation:
"Present your research and receive a Certificate of Presentation to recognise your valuable contribution to the conference."
Abstract Submissions Open:
"Abstract submissions for the Santiago De Cali event are now open! Don’t miss the chance to present your research. Submit now."
Networking with Global Experts:
"Engage with researchers and professionals from around the world at the Santiago De Cali conference. Build collaborations and gain insights from leading experts."
Keynote Speaker Sessions:
"Don’t miss our Keynote Sessions in Santiago De Cali, featuring global leaders and innovators sharing their knowledge."
Best Paper & Best Paper Presentation Award:
"Submit your paper and stand a chance to win the Best Paper Presentation Award. The winner will be recognized at the conference in Santiago De Cali."
SDG-Inspired Conference Focus:
"Our conference will highlight research that addresses global sustainability, inclusive education, and solutions for environmental challenges."

Conference Session Tracks

SDG Wheel

Aligned with

UN Sustainable Development Goals

This conference contributes to global sustainability by aligning its research discussions and academic sessions with key United Nations Sustainable Development Goals. It fosters knowledge exchange, innovation, and collaborative engagement.

SDG 2
SDG 2 Zero Hunger
SDG 3
SDG 3 Good Health and Well-being
SDG 4
SDG 4 Quality Education
Track 01

Emerging Trends in Antimicrobial Resistance in Foodborne Pathogens

This track will explore the latest research on antimicrobial resistance among foodborne pathogens. It aims to identify emerging trends and their implications for public health and food safety.

Track 02

Risk Assessment Methodologies in Food Safety

This session will focus on the various methodologies employed in risk assessment related to food safety. Participants will discuss the effectiveness and challenges of these approaches in mitigating foodborne hazards.

Track 03

Contamination Control Strategies in Food Production

This track will examine effective contamination control strategies within food production systems. Emphasis will be placed on innovative practices that enhance food safety and reduce microbial risks.

Track 04

Regulatory Compliance and Food Safety Standards

This session will address the importance of regulatory compliance in maintaining food safety standards. Experts will discuss the challenges and best practices for adhering to local and international regulations.

Track 05

Public Health Implications of Foodborne Illnesses

This track will delve into the public health implications of foodborne illnesses caused by antimicrobial-resistant pathogens. Discussions will focus on prevention strategies and health policy recommendations.

Track 06

Microbial Monitoring Techniques in Food Safety

This session will highlight advanced microbial monitoring techniques used in food safety assessments. Participants will explore the role of technology in enhancing detection and control of microbial hazards.

Track 07

Preventive Measures in Food Safety Management

This track will focus on preventive measures that can be implemented to enhance food safety management systems. The discussion will include case studies showcasing successful interventions.

Track 08

Quality Assurance Practices in the Food Industry

This session will explore quality assurance practices that ensure food safety throughout the supply chain. Participants will share insights on maintaining high standards in food production and distribution.

Track 09

Consumer Awareness and Food Safety Education

This track will address the role of consumer awareness in promoting food safety. Discussions will focus on effective educational strategies to inform the public about foodborne risks and safe practices.

Track 10

Innovations in Food Safety Technology

This session will showcase innovative technologies that enhance food safety practices. Participants will discuss the impact of these advancements on microbial monitoring and contamination control.

Track 11

Global Perspectives on Antimicrobial Resistance in Food Systems

This track will provide a global perspective on the challenges posed by antimicrobial resistance in food systems. Experts will discuss international collaborations and strategies to combat this pressing issue.