Hybrid Conferencee

International Conference on Agriculture, Forest, Food, Food Sciences and Technologies (ICAF3T - 27)

19th - 20th February 2027 | Apia, Samoa
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Expand the Academic Reach of Your Research - a Q1-ranked and Scopus-indexed journal publication opportunity

Journal consideration and publication are subject to editorial review, peer review and applicable journal policies.

Conference Notifications:

"Be sure to check this section regularly for all Research Plus International Conference updates. We’ll keep you informed about deadlines, event details, and more important notifications."

Call for Papers Extended:
"The deadline for full paper submissions has been extended for the Research Plus International Conference in Apia. Submit your research by today to participate in one of the top conferences."
Certificate of Presentation:
"Present your research and receive a Certificate of Presentation to recognise your valuable contribution to the conference."
Abstract Submissions Open:
"Abstract submissions for the Apia event are now open! Don’t miss the chance to present your research. Submit now."
Networking with Global Experts:
"Engage with researchers and professionals from around the world at the Apia conference. Build collaborations and gain insights from leading experts."
Keynote Speaker Sessions:
"Don’t miss our Keynote Sessions in Apia, featuring global leaders and innovators sharing their knowledge."
Best Paper & Best Paper Presentation Award:
"Submit your paper and stand a chance to win the Best Paper Presentation Award. The winner will be recognized at the conference in Apia."
SDG-Inspired Conference Focus:
"Our conference will highlight research that addresses global sustainability, inclusive education, and solutions for environmental challenges."

Conference Session Tracks

SDG Wheel

Aligned with

UN Sustainable Development Goals

This conference contributes to global sustainability by aligning its research discussions and academic sessions with key United Nations Sustainable Development Goals. It fosters knowledge exchange, innovation, and collaborative engagement.

SDG 1
SDG 1 No Poverty
SDG 2
SDG 2 Zero Hunger
SDG 3
SDG 3 Good Health and Well-being
Track 01

Innovations in Agricultural Biotechnology

This track focuses on the latest advancements in biotechnology that enhance crop yield and resistance. It aims to explore genetic engineering, molecular markers, and biopesticides in sustainable agriculture.

Track 02

Sustainable Forestry Practices

This session will delve into sustainable management techniques for forest resources, emphasizing conservation and biodiversity. Discussions will include the integration of technology in monitoring forest health and productivity.

Track 03

Food Safety and Quality Assurance

This track addresses the critical aspects of food safety, including risk assessment and management strategies. Participants will explore innovative methods to ensure food quality from farm to table.

Track 04

Climate Change and Agricultural Resilience

This session examines the impact of climate change on agricultural systems and explores adaptive strategies. Emphasis will be placed on research that promotes resilience in crop production and food security.

Track 05

Advances in Soil Science and Management

This track highlights recent research in soil health, fertility, and management practices. The focus will be on sustainable soil management techniques that support agricultural productivity and environmental health.

Track 06

Precision Agriculture Technologies

This session will explore the role of precision agriculture in optimizing farm operations and resource use. Topics will include the application of remote sensing, IoT, and data analytics in modern farming.

Track 07

Food Processing and Preservation Techniques

This track focuses on innovative food processing methods that enhance shelf life and nutritional value. Discussions will include emerging technologies in food preservation and their implications for food safety.

Track 08

Agroecology and Sustainable Farming Systems

This session emphasizes the principles of agroecology in promoting sustainable farming practices. Participants will discuss the integration of ecological concepts into agricultural systems for improved productivity and sustainability.

Track 09

Biotechnology in Forest Management

This track explores the application of biotechnological tools in forest management and conservation. Topics will include genetic improvement of tree species and bioremediation strategies for forest ecosystems.

Track 10

Nutritional Sciences and Food Security

This session addresses the intersection of nutritional sciences and food security, focusing on the role of agriculture in improving public health. Discussions will include strategies to enhance the nutritional quality of food supplies.

Track 11

Emerging Trends in Agricultural Engineering

This track highlights innovative engineering solutions that address challenges in agriculture. Topics will include automation, robotics, and sustainable design in agricultural systems.