Hybrid Conferencee

International Workshop on Community Nutrition and Food Access (IWCNFA - 26)

16th - 17th September 2026 | Tauranga, New Zealand

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Conference Notifications:

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Call for Papers Extended:
"The deadline for full paper submissions has been extended for the Research Plus International Conference in Tauranga. Submit your research by today to participate in one of the top conferences."
Certificate of Presentation:
"Present your research and receive a Certificate of Presentation to recognise your valuable contribution to the conference."
Abstract Submissions Open:
"Abstract submissions for the Tauranga event are now open! Don’t miss the chance to present your research. Submit now."
Networking with Global Experts:
"Engage with researchers and professionals from around the world at the Tauranga conference. Build collaborations and gain insights from leading experts."
Keynote Speaker Sessions:
"Don’t miss our Keynote Sessions in Tauranga, featuring global leaders and innovators sharing their knowledge."
Best Paper & Best Paper Presentation Award:
"Submit your paper and stand a chance to win the Best Paper Presentation Award. The winner will be recognized at the conference in Tauranga."
SDG-Inspired Conference Focus:
"Our conference will highlight research that addresses global sustainability, inclusive education, and solutions for environmental challenges."

Conference Session Tracks

SDG Wheel

Aligned with

UN Sustainable Development Goals

This conference contributes to global sustainability by aligning its research discussions and academic sessions with key United Nations Sustainable Development Goals. It fosters knowledge exchange, innovation, and collaborative engagement.

SDG 1
SDG 1 No Poverty
SDG 2
SDG 2 Zero Hunger
SDG 3
SDG 3 Good Health and Well-being
Track 01

Innovations in Community Nutrition Programs

This track will explore novel approaches and strategies in the design and implementation of community nutrition programs. Emphasis will be placed on evidence-based practices that enhance food access and improve dietary habits in diverse populations.

Track 02

Nutrition Policy and Food Security

This session will examine the intersection of nutrition policy and food security at local, national, and global levels. Participants will discuss the implications of policy decisions on community health outcomes and food access.

Track 03

Dietary Interventions for Vulnerable Populations

This track focuses on dietary interventions specifically tailored for vulnerable populations, including low-income families and marginalized communities. Presentations will highlight successful case studies and the role of community engagement in these interventions.

Track 04

Sustainable Nutrition Practices

This session will delve into sustainable nutrition practices that promote environmental health alongside community well-being. Discussions will include the role of local food systems and sustainable agricultural practices in enhancing food access.

Track 05

Nutrition Education Strategies

This track will highlight effective nutrition education strategies aimed at improving dietary choices within communities. Participants will share innovative educational tools and programs that empower individuals to make informed food decisions.

Track 06

Research Trends in Community Nutrition

This session will present the latest research findings in the field of community nutrition, focusing on emerging trends and methodologies. Researchers will discuss the implications of their findings for policy and practice.

Track 07

Cultural Influences on Nutrition and Food Access

This track will explore how cultural factors influence dietary practices and food access in various communities. Presentations will address the importance of culturally relevant approaches in nutrition interventions.

Track 08

Evaluating Community Health Outcomes

This session will focus on methodologies for evaluating the impact of community nutrition initiatives on health outcomes. Participants will discuss metrics and frameworks that effectively measure success in improving community health.

Track 09

Collaboration Between Stakeholders in Nutrition

This track will examine the role of collaboration among various stakeholders, including government agencies, NGOs, and community organizations, in addressing nutrition challenges. Case studies will illustrate successful partnerships that have enhanced food access.

Track 10

Technology and Innovation in Food Access

This session will explore the role of technology and innovation in improving food access and nutrition. Discussions will include digital platforms, mobile applications, and other technological solutions that facilitate community engagement.

Track 11

Global Perspectives on Nutrition and Health

This track will provide a platform for sharing global perspectives on nutrition and health, highlighting successful initiatives from different countries. Participants will discuss lessons learned and best practices that can be adapted to local contexts.