Hybrid Conferencee

International Conference on Nutrition and Mental Health (ICNMH - 26)

12th - 13th September 2026 | Antwerp, Belgium

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Conference Notifications:

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Call for Papers Extended:
"The deadline for full paper submissions has been extended for the Research Plus International Conference in Antwerp. Submit your research by today to participate in one of the top conferences."
Certificate of Presentation:
"Present your research and receive a Certificate of Presentation to recognise your valuable contribution to the conference."
Abstract Submissions Open:
"Abstract submissions for the Antwerp event are now open! Don’t miss the chance to present your research. Submit now."
Networking with Global Experts:
"Engage with researchers and professionals from around the world at the Antwerp conference. Build collaborations and gain insights from leading experts."
Keynote Speaker Sessions:
"Don’t miss our Keynote Sessions in Antwerp, featuring global leaders and innovators sharing their knowledge."
Best Paper & Best Paper Presentation Award:
"Submit your paper and stand a chance to win the Best Paper Presentation Award. The winner will be recognized at the conference in Antwerp."
SDG-Inspired Conference Focus:
"Our conference will highlight research that addresses global sustainability, inclusive education, and solutions for environmental challenges."

Conference Session Tracks

SDG Wheel

Aligned with

UN Sustainable Development Goals

This conference contributes to global sustainability by aligning its research discussions and academic sessions with key United Nations Sustainable Development Goals. It fosters knowledge exchange, innovation, and collaborative engagement.

SDG 2
SDG 2 Zero Hunger
SDG 3
SDG 3 Good Health and Well-being
SDG 4
SDG 4 Quality Education
Track 01

Nutritional Psychiatry: Bridging Food and Mental Health

This track focuses on the emerging field of nutritional psychiatry, exploring how dietary patterns influence mental health outcomes. Researchers will present evidence-based studies linking nutrition with psychiatric disorders and cognitive function.

Track 02

Dietary Interventions for Mental Well-Being

This session will examine various dietary interventions aimed at improving mental well-being, including the role of specific nutrients and food groups. Participants will discuss clinical trials and their implications for practice.

Track 03

Cognitive Nutrition: The Impact of Diet on Cognitive Function

This track will delve into the relationship between nutrition and cognitive performance, highlighting studies that investigate dietary effects on memory, attention, and overall brain health. Presentations will include both experimental and observational research.

Track 04

Food and Mood: Understanding the Psychobiotic Connection

This session will explore the psychobiotic hypothesis, examining how gut microbiota and dietary choices influence mood and emotional health. Researchers will share findings on the gut-brain axis and its implications for mental health.

Track 05

Nutritional Assessment in Mental Health Research

This track will focus on methodologies for assessing nutritional status in mental health populations, including dietary recalls, food frequency questionnaires, and biomarkers. Discussions will emphasize the importance of accurate assessment for effective interventions.

Track 06

Public Health Nutrition: Strategies for Mental Health Promotion

This session will address public health initiatives aimed at promoting nutrition as a means to enhance mental health at the community level. Presenters will discuss policy implications and successful program implementations.

Track 07

The Role of Micronutrients in Mental Health

This track will investigate the influence of micronutrients, such as vitamins and minerals, on mental health outcomes. Researchers will present studies that highlight the importance of micronutrient sufficiency for cognitive and emotional well-being.

Track 08

Dietary Patterns and Their Association with Mental Disorders

This session will explore various dietary patterns, such as the Mediterranean diet, and their associations with mental disorders like depression and anxiety. Presentations will include epidemiological studies and clinical insights.

Track 09

Nutrition Education and Its Impact on Mental Health

This track will focus on the role of nutrition education in promoting mental health, discussing effective strategies for educating diverse populations. Participants will share successful programs and their outcomes.

Track 10

Food Security and Mental Health: A Global Perspective

This session will examine the intersection of food security and mental health, highlighting how access to nutritious food impacts psychological well-being. Researchers will discuss global trends and interventions aimed at addressing these issues.

Track 11

Innovative Research in Nutritional Neuroscience

This track will showcase cutting-edge research in nutritional neuroscience, focusing on the biochemical mechanisms through which nutrition affects brain function and mental health. Presentations will include novel findings and future research directions.