Hybrid Conferencee

International Conference on Food Science, Nutrition and Obesity Prevention (ICFSNOP - 26)

14th - 15th November 2026 | Barcelona, Spain

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Conference Notifications:

"Be sure to check this section regularly for all Research Plus International Conference updates. We’ll keep you informed about deadlines, event details, and more important notifications."

Call for Papers Extended:
"The deadline for full paper submissions has been extended for the Research Plus International Conference in Barcelona. Submit your research by today to participate in one of the top conferences."
Certificate of Presentation:
"Present your research and receive a Certificate of Presentation to recognise your valuable contribution to the conference."
Abstract Submissions Open:
"Abstract submissions for the Barcelona event are now open! Don’t miss the chance to present your research. Submit now."
Networking with Global Experts:
"Engage with researchers and professionals from around the world at the Barcelona conference. Build collaborations and gain insights from leading experts."
Keynote Speaker Sessions:
"Don’t miss our Keynote Sessions in Barcelona, featuring global leaders and innovators sharing their knowledge."
Best Paper & Best Paper Presentation Award:
"Submit your paper and stand a chance to win the Best Paper Presentation Award. The winner will be recognized at the conference in Barcelona."
SDG-Inspired Conference Focus:
"Our conference will highlight research that addresses global sustainability, inclusive education, and solutions for environmental challenges."

Conference Session Tracks

SDG Wheel

Aligned with

UN Sustainable Development Goals

This conference contributes to global sustainability by aligning its research discussions and academic sessions with key United Nations Sustainable Development Goals. It fosters knowledge exchange, innovation, and collaborative engagement.

SDG 2
SDG 2 Zero Hunger
SDG 3
SDG 3 Good Health and Well-being
SDG 4
SDG 4 Quality Education
Track 01

Advancements in Nutritional Science

This track will explore the latest research in nutritional science, focusing on the biochemical and physiological impacts of various nutrients on health. Participants will discuss innovative approaches to dietary interventions aimed at preventing obesity and chronic diseases.

Track 02

Obesity Prevention Strategies

This session will delve into effective strategies for obesity prevention across different populations, emphasizing community-based interventions and policy initiatives. Researchers will present evidence-based practices that can be implemented in public health frameworks.

Track 03

Functional Foods and Health

This track will examine the role of functional foods in promoting health and preventing obesity, highlighting their bioactive components and mechanisms of action. Discussions will include the potential of these foods in dietary recommendations and public health policies.

Track 04

Pediatric Nutrition and Obesity

Focused on the unique nutritional needs of children, this session will address the rising prevalence of obesity in pediatric populations. Experts will share insights on effective nutritional strategies and interventions tailored for children and adolescents.

Track 05

Food Technology and Innovation

This track will showcase cutting-edge food technologies that enhance nutritional quality and safety, as well as their implications for obesity prevention. Presentations will highlight innovations in food processing, preservation, and product development.

Track 06

Metabolism and Chronic Disease

This session will investigate the intricate relationship between metabolism, nutrition, and chronic diseases, such as diabetes and cardiovascular conditions. Researchers will present findings on how dietary patterns influence metabolic health.

Track 07

Nutritional Strategies for Weight Management

This track will focus on evidence-based nutritional strategies for effective weight management and obesity treatment. Participants will discuss personalized dietary approaches and the role of behavioral interventions.

Track 08

Public Health Nutrition Policies

This session will explore the development and implementation of public health nutrition policies aimed at combating obesity. Experts will discuss the impact of policy measures on dietary behaviors and health outcomes.

Track 09

Nutrition Education and Behavior Change

Focusing on the importance of nutrition education, this track will address strategies for promoting healthy eating behaviors in various populations. Presentations will highlight successful educational programs and their outcomes.

Track 10

Dietetics Research and Practice

This session will highlight the latest research in dietetics, focusing on clinical practices that support nutritional health and obesity prevention. Participants will share insights on translating research findings into practical applications.

Track 11

Nutrition Research Methodologies

This track will discuss innovative research methodologies in the field of nutrition, emphasizing the importance of robust study designs in addressing obesity and health outcomes. Researchers will share their experiences in conducting impactful nutrition research.