Hybrid Conferencee

International Conference on Food Safety and Environmental Impact (ICFSEI - 26)

21st - 22nd September 2026 | Dubai, UAE

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Conference Notifications:

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Call for Papers Extended:
"The deadline for full paper submissions has been extended for the Research Plus International Conference in Dubai. Submit your research by today to participate in one of the top conferences."
Certificate of Presentation:
"Present your research and receive a Certificate of Presentation to recognise your valuable contribution to the conference."
Abstract Submissions Open:
"Abstract submissions for the Dubai event are now open! Don’t miss the chance to present your research. Submit now."
Networking with Global Experts:
"Engage with researchers and professionals from around the world at the Dubai conference. Build collaborations and gain insights from leading experts."
Keynote Speaker Sessions:
"Don’t miss our Keynote Sessions in Dubai, featuring global leaders and innovators sharing their knowledge."
Best Paper & Best Paper Presentation Award:
"Submit your paper and stand a chance to win the Best Paper Presentation Award. The winner will be recognized at the conference in Dubai."
SDG-Inspired Conference Focus:
"Our conference will highlight research that addresses global sustainability, inclusive education, and solutions for environmental challenges."

Conference Session Tracks

SDG Wheel

Aligned with

UN Sustainable Development Goals

This conference contributes to global sustainability by aligning its research discussions and academic sessions with key United Nations Sustainable Development Goals. It fosters knowledge exchange, innovation, and collaborative engagement.

SDG 2
SDG 2 Zero Hunger
SDG 3
SDG 3 Good Health and Well-being
SDG 9
SDG 9 Industry, Innovation and Infrastructure
Track 01

Innovations in Food Safety Technologies

This track will explore cutting-edge technologies and methodologies that enhance food safety measures. Emphasis will be placed on novel approaches to contamination control and quality assurance.

Track 02

Environmental Impacts of Food Production

This session will examine the ecological consequences of various food production practices. Discussions will focus on sustainability and the balance between agricultural productivity and environmental preservation.

Track 03

Regulatory Compliance in Food Safety

This track will address the complexities of regulatory frameworks governing food safety. Participants will analyze the implications of compliance for public health and industry practices.

Track 04

Risk Assessment in Food Safety Management

This session will delve into methodologies for assessing risks associated with food safety. The focus will be on developing effective strategies for hazard management and preventive measures.

Track 05

Public Health and Food Safety Intersections

This track will investigate the relationship between food safety practices and public health outcomes. Participants will discuss the role of food safety in preventing health crises and promoting community well-being.

Track 06

Sustainable Practices in Food Systems

This session will highlight sustainable practices that contribute to food safety and environmental health. Emphasis will be placed on innovative solutions that reduce ecological footprints.

Track 07

Contamination Control Strategies

This track will focus on effective strategies for controlling contamination in food production and processing. Participants will share best practices and case studies to enhance food safety.

Track 08

Quality Assurance in Food Supply Chains

This session will explore the importance of quality assurance throughout the food supply chain. Discussions will include methods for ensuring safety and quality from farm to table.

Track 09

Preventive Strategies in Food Safety

This track will examine proactive approaches to food safety that mitigate risks before they occur. Participants will discuss the implementation of preventive measures across various sectors.

Track 10

Hazard Management in Food Production

This session will address the identification and management of hazards in food production environments. The focus will be on developing comprehensive hazard analysis and critical control points.

Track 11

Emerging Trends in Food Safety Research

This track will showcase the latest research findings in the field of food safety. Participants will discuss emerging trends and their implications for policy and practice.