Hybrid Conferencee

International Conference on Nutrition, Obesity and Food Safety Strategies (ICNOFSS - 26)

20th - 21st October 2026 | Dubai, UAE

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Conference Notifications:

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Call for Papers Extended:
"The deadline for full paper submissions has been extended for the Research Plus International Conference in Dubai. Submit your research by today to participate in one of the top conferences."
Certificate of Presentation:
"Present your research and receive a Certificate of Presentation to recognise your valuable contribution to the conference."
Abstract Submissions Open:
"Abstract submissions for the Dubai event are now open! Don’t miss the chance to present your research. Submit now."
Networking with Global Experts:
"Engage with researchers and professionals from around the world at the Dubai conference. Build collaborations and gain insights from leading experts."
Keynote Speaker Sessions:
"Don’t miss our Keynote Sessions in Dubai, featuring global leaders and innovators sharing their knowledge."
Best Paper & Best Paper Presentation Award:
"Submit your paper and stand a chance to win the Best Paper Presentation Award. The winner will be recognized at the conference in Dubai."
SDG-Inspired Conference Focus:
"Our conference will highlight research that addresses global sustainability, inclusive education, and solutions for environmental challenges."

Conference Session Tracks

SDG Wheel

Aligned with

UN Sustainable Development Goals

This conference contributes to global sustainability by aligning its research discussions and academic sessions with key United Nations Sustainable Development Goals. It fosters knowledge exchange, innovation, and collaborative engagement.

SDG 2
SDG 2 Zero Hunger
SDG 3
SDG 3 Good Health and Well-being
SDG 4
SDG 4 Quality Education
Track 01

Innovative Nutritional Interventions

This track focuses on the latest research and developments in nutritional interventions aimed at improving health outcomes. Emphasis will be placed on evidence-based strategies that effectively address dietary challenges in various populations.

Track 02

Obesity Prevention Strategies

This session will explore multifaceted approaches to obesity prevention, including community-based initiatives and policy interventions. Participants will discuss the effectiveness of various strategies in different demographic groups.

Track 03

Functional Foods and Health

This track examines the role of functional foods in promoting health and preventing chronic diseases. Research on bioactive compounds and their impact on nutrition will be highlighted.

Track 04

Food Safety and Public Health

This session addresses the critical intersection of food safety and public health, focusing on strategies to mitigate foodborne illnesses. Discussions will include regulatory frameworks and consumer education initiatives.

Track 05

Pediatric Nutrition and Growth

This track will delve into the unique nutritional needs of children and adolescents, emphasizing the importance of proper dietary habits for growth and development. Research on interventions to improve pediatric nutrition will be presented.

Track 06

Metabolism and Chronic Disease

This session focuses on the relationship between metabolism and chronic diseases such as diabetes and cardiovascular conditions. Participants will explore how nutritional strategies can modify metabolic pathways to improve health outcomes.

Track 07

Nutrition Policy and Advocacy

This track will discuss the role of nutrition policy in shaping public health initiatives and promoting healthy eating behaviors. Advocacy strategies for effective policy implementation will be a key focus.

Track 08

Nutrition Education and Behavior Change

This session will explore innovative approaches to nutrition education aimed at fostering behavior change in diverse populations. Evidence-based educational strategies and their impact on dietary choices will be examined.

Track 09

Food Technology and Innovation

This track highlights advancements in food technology that enhance food safety, quality, and nutritional value. Discussions will include the role of innovation in addressing global food challenges.

Track 10

Nutritional Strategies for Obesity Management

This session will focus on comprehensive nutritional strategies designed for effective obesity management. Participants will share insights on personalized dietary approaches and their outcomes.

Track 11

Research Trends in Nutrition Science

This track will present cutting-edge research trends in nutrition science, highlighting new findings and methodologies. Participants will engage in discussions on the implications of recent studies for public health and policy.